Catering
Catering
Bakery
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Scone Platter
Choice of flavor
(8 servings, 1 variety) $20
(16 servings, 2 varieties) $38
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Loaf Platter
Lemon Almond Loaf, Banana Chocolate Loaf
(16 servings) $29
(32 servings) $55
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Bar Platter
Jam Bar (gluten-free, vegan), Brownie (gluten-free)
(16 servings) $32
(32 servings) $61
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Cookie Platter
Chocolate Chip Walnut, Double Ginger, Oatmeal Raisin (vegan), Double Chocolate Oatmeal
(16 servings) $25
(32 servings) $48
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Scone & Loaf Platter
Scone (1 variety), Lemon Almond Loaf, Banana Chocolate Loaf
(24 servings) $48
(48 servings) $90
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Cookie & Bar Platter
Chocolate Chip Walnut, Double Ginger, Oatmeal Raisin (vegan), Double Chocolate Oatmeal, Jam Bar (gluten-free, vegan), Brownie (gluten-free)
(24 servings) $40
(48 servings) $75
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Frangipane Tart
Choice of flavor
(8 servings) $36
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Cinnamon Caramel Rolls
Cream Cheese Frosting
(Pan of 6 Jumbo) $36
Coffee
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Batch Brew Coffee
(12- 8oz cups with condiments)
$25
Charcuterie Board
(Assortment of artisan meats, cheeses, and accompaniments)-
Charcuterie Platter
Small (serves 6) $48
Medium (serves 12) $94
Large (serves 18) $140
Sandwich Platter
(Choose up to three) — $84 (Serves 6-12) Options:-
Firenze
Salami, roasted artichoke, pecorino cream, radicchio, arugula
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Pollo
Chicken, Calabrian chili, blue cheese cream, arugula
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The Royal
Smoked ham, butter, provolone
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Porchetta
Porchetta, sun-dried tomatoes, onion marmalade, arugula
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Muffaletta
Ham, sopressata, mortadella, provolone, olive salad, arugula
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TRICOLORE (vegan)
romesco, arugula, castelvetrano olives, roasted cauliflower, (optional provolone)
Salad
(Serves 8-12) Options:-
Chopped
Iceberg, radicchio, cherry tomatoes, red onions, garbanzo beans, pepperoncini, provolone, sopressata, oregano vinaigrette
$60
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Little Star
Organic spring mix, cherry tomatoes, red onions, red peppers, walnuts, northern lights blue cheese, sherry vinaigrette
$52
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Goddess
Organic lettuces, tomatoes, shaved fennel, creamy basil dressing
$48
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Olives
Cerignola olives marinated in garlic rosemary olive oil
$24